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Eco-Friendly Dining: The Rise of Sugarcane Bagasse Tableware Disposable Plates
2025.01.17In recent years, the demand for sustainable and eco-friendly products has seen a significant rise across various industries, particularly in the foodservice sector. One of the key players in this shift toward sustainability is sugarcane bagasse tableware. These disposable plates, made from the byproduct of sugarcane processing, are not only environmentally friendly but also durable, versatile, and cost-effective, making them an attractive choice for restaurants, catering services, and consumers ...
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